When I lived in Turkey, I loved one drink served to the Dönner type fast food. I mean Ayran span>, which is salty beverage on the basis of natural yogurt, which is perfectly compatible with meat dishes. Feel free to try!
|Prep time||~3 minutes||Cook time||~0 minutes|
|Number of servings:||2 glasses|
- 1 large cup of thick yogurt
- ~1 a glass of cold boiled water
- 1 teaspoon of salt
- Tall pot
- Tea spoon
A method of preparing
- Pour the yogurt and water into the pot.
- Add salt.
- Mix thoroughlt with a whisk or a spoon.
Finished! Serve with meat, for example Gyros, kebab.
Enjoy your meal!